1 Lb. Pantry Bags: Please read this info that pertains to all pantry bags of savory dip mixes before ordering. It should answer any questions you may have, as well as explain what you can expect when ordering mixes from us. Also note that the crossed-out price is what it would cost to buy an equivalent amount of retail-sized packets and the price in red is the discounted bulk price.
Yield: Each pound (454 grams) makes approx. 16.4 packets of mix/recipes
of dip (2.2 gallons of prepared dip)
Description: We Americans love ranch and bacon, so why not combine smoky bacon, onion, garlic, and fresh-tasting herbs and spices to make the ultimate Ranch mix? Not only can you make a bacon ranch salad dressing or a rich, creamy ranch dip with this mix, it also seasons potatoes, steamed veggies, popcorn and more!
Features: No
added sugar or artificial colors.
Gluten Free.
Vegetarian/vegan.
Hand-crafted in small batches, from our own original recipe in
Ohio.
To make a Creamy Dip, stir mix
with: 1 cup Sour Cream & 1 cup Real Mayonnaise
To make a Fresh Dip, stir mix with: 2
cups Sour Cream
To make a Low-Fat Dip, stir mix with: 2 cups Plain Non-Fat Yogurt or Lite Sour Cream
To make a Salad Dressing, whisk mix with: 1/2 cup Milk or Buttermilk & 1 1/2 cups real mayonnaise
To make a Spread, beat mix with: 8 oz. softened cream cheese & 1/4 cup milk
Serve with: Potato Chips, Pretzels, Vegetable Sticks, Bread Cubes, Salads, and Crackers
Heat Level: 2 out of 10 (Mild)
Shelf Life: 2+
Years. Store for 5+ years out of sunlight, below 70 degrees
Fahrenheit, in an airtight container
Ingredients: bacon flavored powder (maltodextrin, autolyzed yeast extract, natural flavors, sugar, salt), onion, herbs & spices, sea salt, garlic, yeast extract (baker’s yeast, canola oil, natural flavors), vinegar powder (maltodextrin, white distilled vinegar, modified food starch). Packaged in a
facility that handles wheat, milk, soy, egg, peanuts, and tree nuts. May contain bioengineered ingredient(s).
Mix it Up! To Make Double Bacon Ranch Dip: 1 packet Bacon Ranch Dip Mix +
1/4 cup Bacon Bits + 1 cup Sour Cream + 1 cup Real Mayonnaise
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Recipe: Loaded Ranch Mashed Potatoes
Jazzed up mashed potatoes without the hassle of frying bacon.
6 medium potatoes, peeled
1 cup prepared Bacon Ranch Dip
1/2 cup shredded cheddar cheese
1/4 cup butter or margarine
~ Cut potatoes into eighths. Boil or steam until fork tender. Drain.
~ With an electric mixer or hand masher, beat together cooked potatoes,
Ranch Dip, cheese, and butter until smooth.
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Recipe: Turkey Bacon Ranch Meatballs
Flavorful and easy stove top meatballs to serve as an appetizer, over a bed of
pasta, or on a sandwich.
1 pound lean ground turkey
1/2 cup dry bread crumbs
1 egg, beaten
1 packet (1/4 cup) Bacon Ranch Dip Mix, unprepared
2 Tbls. butter or margarine or oil
1/2 cup beef broth or chicken broth
~ Knead together turkey, bread crumbs, egg, and Ranch Dip Mix. Roll into 1" balls.
~ In a large skillet over medium-high heat, melt butter. Brown meatballs in
butter on all sides.
~ Add broth to skillet, cover, and simmer 10-15 minutes, or until meatballs are
cooked through.
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Recipe: Simple Broccoli Ranch Salad
Colorful, creamy, and delicious, not
to mention easy!
prepared Bacon Ranch Dip, as needed
1 head of broccoli, stalk removed and florets separated
8 oz. bag matchstick carrots
1/4 - 1/2 cup chopped red onion
~ Stir together desired amount of Ranch Dip with vegetables. Refrigerate until ready to serve.
