Product Details: Transform an ordinary bottle of wine into a cool party drink! Just combine the mix with a bottle of wine and water, freeze, and serve. Can also be used to make frozen cocktails in the blender. Create your own awesome flavor with this custom recipe generator, offering a multitude of combinations. Save a few $$$ with this "Value" variety; we omitted the real fruit option for better profit margins.
Quantity Discounts: Buy more, save more! We'll manually apply the following discounts to your order if they apply and refund the difference:
- Buy 4 cases of the same flavor combination, save 7% off the base price
- Buy 9 cases of the same flavor combination, save 10% off the base price
- Buy 14 cases of the same flavor combination, save 13% off the base price
- Chose your Packaging:
- Clear Stand-Up Pouch: Made of 4 mil thick, clear PET and measure 4" wide X 7" tall X 2.5" deep.
- Glossy Black Stand-Up Pouch: Made of 4.8 mil thick, glossy black PET / ALU / LLDPE and measure 4" wide X 6.6" tall X 2.4" deep.
- Black Lay-Flat Packets: Made of 3 mil thick, glossy black, metalized PET and measure 4.5" wide X 6.5" tall.
- Labels?
- Unlabeled Packages allow you to add your own labeling with your name and logo. We will include a standard label so that you have all the info you need to make your own.
- Labeled Packages will have our standard Firehouse Flavors label affixed to each packet.
- Private Labeling is in the works and coming soon.
- Half-Filled Packages?
- No: Each package will contain 0.4 Lb. of mix and should be blended with 1 bottle of wine and 2 cups of water.
- Yes: Each package will contain 0.2 Lb. of mix and should be blended with 1/2 bottle of wine and 1 cup of water OR simply 1 bottle of wine. This option yields higher profits, though the package of mix looks nearly the same.
To make a Wine Slush pour mix into a gallon-size zip-top bag and add 2 cups of water and a 750 mL bottle of red wine (recommended), white wine, or champagne. Seal bag, knead to mix, freeze 8+ hours, knead bag to break up into a slush, serve.
To make a Virgin Wine Slush pour mix into a gallon-size zip-top bag and add 5 cups of cranberry juice (recommended) or white grape juice. Seal bag, knead to mix, freeze 8+ hours, knead bag to break up into a slush, serve.
To make a Daquiri blend mix with 4 cups ice, 1 cup water, and 1/2 cup rum in a blender until smooth.
To make a Margarita blend mix with 4 cups ice, 1 cup water, and 1/2 cup tequila in a blender until smooth.
Ingredients: cane sugar, <2% of the following: citric acid, *your color/flavor option*, *primary flavor option*. Packaged in a facility that also handles wheat, milk, soy, egg, sesame, peanuts, and tree nuts. May contain bioengineered ingredient(s).
Features: Gluten Free. Vegan. Handcrafted in small batches, from our own original recipe, in Ohio, USA.
Shelf Life: 3+ Years. Store for 5+ years out of sunlight, below 70 degrees Fahrenheit
Primary Flavor Options:
- Banana
- Blueberry
- Bubble Gum
- Caramel
- Cherry
- Coconut
- Cotton Candy
- Cranberry
- Grape
- Grapefruit (All-Natural Essential Oil)
- Green Apple
- Guava
- Lemon (All-Natural Essential Oil)
- Lime (All-Natural Essential Oil)
- Mango
- Orange Cream
- Orange (All-Natural Essential Oil)
- Passion Fruit
- Peach
- Pear
- Peppermint (All-Natural Essential Oil)
- Pineapple
- Pomegranate
- Pumpkin
- Raspberry
- Strawberry
- Watermelon
- Red Cherry
- Orange Orange
- Pink Strawberry
- Yellow Pina Colada
- Yellow Lemon
- Green Lime
- Green Apple
- Blue Raspberry
- Green Watermelon
- Red Watermelon
- Pink Bubblegum
- Purple Grape
- Yellow Banana
- Pink Pineapple
- Red Cinnamon
- White Citrus
- White Vanilla
- Pink Vanilla
