Red pepper flakes are a universal spicy seasoning often used
in Italian, Asian, and Mexican dishes. Around here, we sprinkle them onto pizza
and pasta dishes and mix them into meatballs, cheese dips, salsa, and sauces.
Heat Level: 4/10 (Medium Spice)
Volume: 1 pound = approx. 6.35 cups.
Ingredients: red pepper
flakes.
Packaged in a facility that also packages wheat, milk, soy, egg, peanuts, and
tree nuts. May contain bioengineered ingredient(s).
We use these in our
Warm Pepper Jack
Dip Mix and
Sicilian Dipping Oil Mix.