Product Details: Cheese powder tastes great sprinkled onto popcorn and
steamed vegetables or stirred into soups, casseroles, dips, and pasta dishes. Whisk into freshly cooked macaroni along with milk and butter for a perfect macaroni and cheese. Several of our customers
even use it to make dog biscuits! Bright yellow/orange in color and a salty, cheesy flavor. Shelf-stable; no refrigeration required; great for emergency food supplies.
Ingredients: a dehydrated blend of whey, buttermilk solids, cheeses (granular
and cheddar [pasteurized milk, cheese culture, salt, enzymes]), whey protein
concentrate, salt, sodium phosphate, citric acid, yellow 5, yellow 6, lactic
acid, enzyme. Contains milk.
Packaged in a facility that also
handles wheat, milk, soy, egg, sesame, peanuts, and tree nuts. May contain bioengineered ingredient(s).
Nutrition Facts: Click here for data per 100 grams (not per serving).
Country of Origin: USA
Volume: 1 cup ≈ 0.27 pounds / 1 pound ≈ approx. 2.7 cups
Popcorn Seasoning Suggested Usage: Pop 1/4 cup
popcorn kernels in 1/4 cup
oil, then immediately toss with 1/3 cup cheese powder. Adjust seasoning to taste.
Shelf Life: The manufacturer lists a "Best By" date of 1 year from date of manufacturing, so once the product reaches you, it's about 10 months. However, we've found that when stored at room temperature or below in an air-tight
container out of direct light, it easily lasts 2 to 3 years.
We use this to make our:
Cheddar Beer Dip Mix,
Char-Grilled Cheeseburger Dip Mix,
Irish Pub Spread Mix,
Loaded Baked Potato Dip Mix,
Smoked Cheddar Jalapeno Dip Mix,
Cheddar Jalapeno Popcorn Seasoning,
Char-Grilled Cheeseburger Popcorn Seasoning, and
Loaded Baked Potato Popcorn Seasonign
Frequently Asked Question: Is this the same cheese powder that is in the blue box of macaroni and cheese and the macaroni and cheese topping in the 3 oz. blue canister?
Answer: Not exactly, but it's pretty darn close.