New England Seafood Seasoning
Product Details: A staple seasoning in New England and one of our personal favorites for crab, shrimp, scallops, and fish, as well as French fries, popcorn, and steamed vegetables. A crab boil just wouldn't be complete without it. All-natural ingredients!
Ingredients: sea salt, paprika, mustard seed, celery seed, low sodium sea salt (sea salts, natural flavor, magnesium carbonate (anti-caking)), red pepper, black pepper, nutmeg, dried celery, dried onion, canola oil, mace, paprika oleoresin with rosemary extract (color), thyme, caraway seed, cinnamon, ascorbic acid (preservative), cardamom, cloves, ginger, natural flavors. Not non-GMO. Packaged in a facility that also
handles wheat,
milk, soy, egg, sesame, peanuts, and tree nuts. May contain bioengineered ingredient(s).
Nutrition Facts: Click here for data per 100 grams (not per serving).
Country of Origin: USA
Volume: 1 cup ≈ 0.37 pounds / 1 pound ≈ approx. 2.7 cups
Shelf Life: 2+ Years when stored at room temperature or below in an air-tight
container out of direct light
We use this to make our: New England Crab Dip Mix, Cajun Shrimp Dip Mix, and Hot Diggity Clam Dip Mix.
