Product Details: Bright and creamy lemon dessert mix made with real lemon juice. Serve the spread with graham crackers. The no-bake Lemon Meringue Pie holds its own as an awesome summer dessert! The Lemon Meringue Dip is so simple and tastes great with graham cracker sticks, animal crackers, vanilla wafer cookies, pound cake and fruit.
Our 15 Pound Bulk Bag (240 ounces / 6.7 kg) is packaged in a clear
value-priced bag with a twist-tie closure. This is a custom blend, made to order, and isn't available in smaller sizes.
To make a Fluffy Dip With an electric mixer, cream 8 oz. room temperature cream cheese with dip mix. Gently fold in a thawed 8 oz. container of whipped cream topping. Chill at least 1 hour.
To make a Creamy Spread With an electric mixer, cream 8 oz. cream cheese with 4 Tbls. butter or margarine, both at room temperature. Beat in dip mix. Chill for at least 1 hour.
To make a No-Bake Pie Prepare for a Fluffy Dip and then spread into a prepared 9" graham cracker pie crust. Chill until firm. Top with additional whipped cream and blueberries, if desired.
Ingredients: sugar, gelatin mix, lemon juice powder, <2% of the following: citric acid and corn starch. Packaged in a facility that also handles wheat, milk, soy, egg, sesame, peanuts, and tree nuts. May contain bioengineered ingredient(s). May contain bioengineered ingredient(s).
Features: Gluten Free. Vegetarian. Handcrafted in small batches, from our own original recipe, in Ohio, USA
Weight of mix required for 1 recipe/1 retail package: 0.26 Lb. / 4.16 oz. / 118 grams
Bulk Dessert Mix Info: Please read this info that pertains to all bulk bags of sweet dip mixes before ordering. It should answer any questions you may have, as well as explain what you can expect when ordering mixes from us. Link will open in a new tab/window.
