Gourmet Salsa Mixes, Mild to Wild, Sweet or Savory

Description: Our mix makes an authentic salsa with onions, red & green bell peppers, garlic, and Tex-Mex herbs & spices. Sample our most popular combinations in packets or make your own unique blend by selecting the key components in bulk bags or wholesale cases. Do you want it mild or spicy? Sweet or savory? Low sodium? With so many flavor and heat options, there's something for everyone!

Features: No added MSG. Gluten Free. Vegan. Made from scratch, in small batches, from our own original recipe in Ohio.

To make a Salsa, stir mix with: 15 oz. can of petite diced tomatoes, undrained and 3 Tbls. water
To make a Fresh Salsa, stir mix with: 2 cups minced fresh tomatoes with juices. Bring to a boil; chill
To make a Creamy Dip, stir mix with: 2 cups sour cream
To make a Lite Creamy Dip, stir mix with: 2 cups plain non-fat yogurt
To make a Spread, beat mix with: 8 oz. cream cheese & 1/4 cup milk

Serve with: tortilla chips, Bugles, veggie sticks, pretzels, and use as a Mexican condiment on tacos, burritos, etc.

Heat Level: Varies from 0 to 10+ depending on pepper selections

Shelf Life: 3+ Years. Store for 5+ years out of sunlight, below 70 degrees Fahrenheit, in an airtight container

Packaged in a facility that handles wheat, milk, soy, egg, peanuts, and tree nuts. May contain bioengineered ingredient(s).